Vegetarian, Vegan, Raw, or curious Omnivore?
Vegetarian Cuisine covers all aspects of a plant-based lifestyle, including fresh recipes, cooking tips, "how-to"s, nutrition and more.
Vegetarian food has evolved past the stereotypical granola and tofu; though, even those have come a long way! There is a wide world of vegetarian cuisine awaiting you here.
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It used to be 2%, 1% or skim. Now, it's rice, soy or nut. Non-dairy beverages have stormed the market, with huge increases in sales to vegetarians and omnivores alike. more...
Fancy a curry? Try this fast and easy homemade curry recipe prepared with fresh vegetables and a little help from store-bought sauces. more...
Take a break from tomatoes with a quick and easy gourmet pasta dinner. Chickpeas, olive oil and loads of garlic make a flavourful dish for weekdays or weekends. more...
In: Vegetarian Cuisine (general)
Vegetarians and vegans need omega-3s too, and they do not have to come from fish. Here are some ideas for getting more omega-3s into a balanced fishless diet. more...
Omega-3 is one of the most recent nutrition and health buzzwords. What are they, and why are they popping up in our foods? more...
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Are you a breakfast-eater, or a breakfast-skipper? What makes it into your mouth most mornings? Coffee and tea do NOT count as food! So, what do you have on your breakfast plate?
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Easy Recipe : Vegetarian Filo Pie
By: Elaine Walker
In: Vegan/Raw Food
By: Leigh Hopkins
In: Vegan/Raw Food
By: Christy Jones
How to Make Vegetarian Lasagna
By: Christy Jones
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Vegetarian Thanksgiving Dishes
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